Coop’s Burgers is coming to Miel with their crazy delicious smash burgers!
Buggin’ Out Boils is back with a shrimp boil, the playoffs are on the TVs, and this all-star food lineup is here from noon to night!
Get Your Mom & Dim Sum is back with Chef Andrew Lu’s fusion of New Chinese American and Southern-inspired dim sum—don’t miss their dan dan dumplings and weekly specials!
Sarah Newton—Louisiana native, dietitian by day and pitmaster by night—brings her backyard-inspired BBQ to Miel Brewery with Coop’s Table, serving up smoked favorites with a Southern twist.
The theme is Toys & Children’s Books: fun way to pass along outgrown favorites and discover new ones!
Buggin’ Out Boils is back with a shrimp boil, the playoffs are on the TVs, and this all-star food lineup is here from noon to night!
Taste of Kultures is popping up with amazing birria tacos, lumpia, and flavors inspired by chef Jerry’s Filipino roots!
Hi-Tide is popping up at Miel for the first time with thick, crusty, caramelized pizzas and crudo!
Los Crudos mixes seafood and BBQ in a way that just tastes delicious: think fresh ceviche, grilled meats, and tostadas!
Gather your team and join us at Miel every Wednesday at 7pm for a free trivia night with prizes, cold beer, and delicious food!
Hatch + Harvest is pulling up at Miel with green Hatch chile favorites, delicious egg rolls, and a rotating menu perfect with a Miel beer.
Buggin’ Out Boils is back this crawfish season with Viet-style crawfish, traditional crawfish, and grilled oysters!