The taproom and beer garden will be closed all day Friday, November 21st for a private event. We’re sorry for any inconvenience and appreciate your understanding!
Hatch + Harvest is bringing their food truck to Miel, serving up green hatch chile dishes, their legendary egg rolls, and a weekly-changing menu perfect with a Miel beer!
Chef Valeriano Chiella (aka Vale) brings his fresh take on traditional Italian cooking to Miel Brewery for a one-night-only Fico Cucina pop-up—handmade pasta, fresh bread, and all.
Get ready for tasty plantains, arepas, and sometimes the famous Picada dish by Waska!
Taste of Kultures is popping up at Miel this week with amazing birria tacos, lumpia, and flavors inspired by chef Jerry’s Filipino roots!
Nola Choripán is popping up at Miel for the first time!
Sarah Newton—Louisiana native, dietitian by day and pitmaster by night—brings her backyard-inspired BBQ to Miel Brewery with Coop’s Table, serving up smoked favorites with a Southern twist.
Time to put all that movie knowledge and Stranger Things bingeing to good use!
Closed all day for Thanksgiving. We’ll be back open tomorrow, Friday, at 1pm!
Hi-Tide is popping up at Miel for the first time with thick, crusty, caramelized pizzas and crudo!
Robert and Lauren are shucking delicious oysters at Miel!
Taste of Kultures is popping up at Miel this week with amazing birria tacos, lumpia, and flavors inspired by chef Jerry’s Filipino roots!