Hi-Tide is popping up at Miel for the first time with thick, crusty, caramelized pizzas and crudo!
Los Crudos mixes seafood and BBQ in a way that just tastes delicious: think fresh ceviche, grilled meats, and tostadas!
Gather your team and join us at Miel every Wednesday at 7pm for a free trivia night with prizes, cold beer, and delicious food!
Hatch + Harvest is pulling up at Miel with green Hatch chile favorites, delicious egg rolls, and a rotating menu perfect with a Miel beer.
The search for delicious and authentic Latin food is over thanks to Waska. Get ready for tasty plantains, arepas, ceviche, and sometimes the famous picada dish from Waska! Led by...
Hatch + Harvest is pulling up at Miel with green Hatch chile favorites, delicious egg rolls, and a rotating menu perfect with a Miel beer.
Get Your Mom & Dim Sum is back with Chef Andrew Lu’s fusion of New Chinese American and Southern-inspired dim sum—don’t miss their dan dan dumplings and weekly specials!
Chef Dream Kasestatad is bringing his one-night-only Pranom Thai pop-up to serving up authentic Thai street food rooted in four generations of family tradition.
Taste of Kultures is popping up with amazing birria tacos, lumpia, and flavors inspired by chef Jerry’s Filipino roots!
We’re excited to welcome PoLa to the brewery for a night of handmade pierogi and house-pickled everything.
Los Crudos mixes seafood and BBQ in a way that just tastes delicious: think fresh ceviche, grilled meats, and tostadas!
Gather your team and join us at Miel every Wednesday at 7pm for a free trivia night with prizes, cold beer, and delicious food!