Chef Casey with Buggin' Out Boils is back this crawfish season with Viet-style crawfish, traditional crawfish, and grilled oysters!
Mark your Easter calendars for an awesome Sunday at Miel: We'll have jazz funk tunes by our friends Joe Ashlar and Brandon Dellucky, crawfish by the one and only Buggin' Out Boils, and a DELICIOUS Hatch+Harvest menu!
A seafood Sunday double pop-up pairing with Buggin’ Out Boils!
Nori Guys serves Southeast Asian street food with a modern twist in the form of sushi tacos, wontons, and more!
Update: Buggin' Out Boils sold out of crawfish hard, but Nori Guys pop-up is still going!
Treat yourself to Southerns delicious Nashville hot chicken and some Miel beer!
Get ready for tasty plantains, arepas, and more by Waska!
Gather your team and join us at Miel every Wednesday at 7pm for a free trivia night with prizes, cold beer, and delicious food!
Come fill your belly with their delicious hatch chile-inspired menu and egg rolls!
Chef Casey with Buggin' Out Boils is back this crawfish season with Viet-style crawfish, traditional crawfish, and grilled oysters!
Get your weekend started with a Miel beer and all the tasty dishes from The Campfryer!
Cheer on the Saints and satisfy all your seafood cravings with Joel’s Lobster Rolls at Miel!