Hatch + Harvest is pulling up at Miel with green Hatch chile favorites, delicious egg rolls, and a rotating menu perfect with a Miel beer.
TCHOUP SWAP CLUB IS BACK We’re bringing back our monthly swap series with six new themes through January! From puzzles and plants to vinyl, books, costumes, and toys, there’s something for everyone.
The search for delicious and authentic Latin food is over thanks to Waska. Get ready for tasty plantains, arepas, ceviche, and sometimes the famous picada dish from Waska! Led by Chef Jose, Waska serves Colombian-inspired street food that pairs perfectly with a Miel beer. The menu changes up seasonally, but the Latin flavors are always...
Pastry chef Rachel Caprera of Heart Shaped Nola knows how to hit the sweet spot, think small batch, craft cosmic brownies, cookie sandwiches, and more!
Hatch + Harvest is pulling up at Miel with green Hatch chile favorites, delicious egg rolls, and a rotating menu perfect with a Miel beer.
Pastry chef Rachel Caprera of Heart Shaped Nola knows how to hit the sweet spot, think small batch, craft cosmic brownies, cookie sandwiches, and more!
Sarah Newton—Louisiana native, dietitian by day and pitmaster by night—brings her backyard-inspired BBQ to Miel Brewery with Coop’s Table, serving up smoked favorites with a Southern twist.
Saints game days mean Kölsch Service at Miel! We bring fresh glasses of Kölsch straight to your seat throughout the game.
Get Your Mom & Dim Sum is back with Chef Andrew Lu’s fusion of New Chinese American and Southern-inspired dim sum—don’t miss their dan dan dumplings and weekly specials!
Join Apres Vous for a special raw oyster pop-up while the tournament takes a break before the semifinals!
Disco Daisy is serving up shaved ice at Miel!
Taste of Kultures is popping up with amazing birria tacos, lumpia, and flavors inspired by chef Jerry’s Filipino roots!