Miel Brewery

Hatch + Harvest Food Truck
2025-04-26 12:00 - 18:00, 2025-05-01 17:00 - 21:00, 2025-05-03 12:00 - 18:00, 2025-05-08 17:00 - 21:00 (America/Chicago) | Miel Brewery & Taproom, 405 Sixth Street, New Orleans, LA, 70115, United States
Hatch + Harvest is rolling into Miel Brewery with their food truck, serving up the beloved green hatch chile dishes and signature egg rolls we can’t get enough of! Grab their delicious menu items to enjoy in the beer garden as the perfect pairing for your favorite Miel beer.
Don’t forget, Hatch + Harvest switches things up weekly, keeping it fresh with one constant: their legendary egg rolls. Follow our social media for menu updates posted the night before!

Kusina Filipino Pop-Up
2025-04-26 18:00 - 22:00, 2025-05-05 17:00 - 21:00, 2025-05-10 18:00 - 22:00
Don’t miss out on Kusina, a Filipino inspired pop-up by Chef Bruno!
Chef Bruno started Kusina in November 2020; Bruno was working at Shaya but looking to pursue his own passion. Kusina has since popped-up at some of our favorite places in the city including Coffee Science and Union Ramen. We’re really excited to have his crew come to Miel with their delicious menu!

Below is the menu from their last pop-up. Check out our Instagram story the night before to see the menu for the pop-up!

Oni Onigiri Pop-Up
2025-04-27 12:00 - 17:00
Oni, a pop-up specializing in onigiri and Japanese street food, is coming back to Miel! We’re thrilled to have them partner with Em’s Bakery for a day filled with delicious eats.
Hailing from Baton Rouge, Oni is the brainchild of chefs Shawn Cao and Riley Dunaway. With years of experience in commercial kitchens and a shared passion for cooking, they’ve set out to introduce traditional and street-style Japanese cuisine. Their debut at Nola Nite was a resounding success, and now they’re bringing their culinary talents to New Orleans, popping up at Miel!
While Oni’s menu is still in the works, you can expect a lineup of classic onigiri flavors. These Japanese rice balls are wrapped in nori seaweed and filled with a variety of delicious ingredients: such at savory caramelized beef to creamy tuna mayo, snow crab, and savory miso tofu mushroom. And don’t forget to try their twist on Inari, featuring sushi rice nestled in seasoned fried tofu pouches. Rumor has it, there’s also a special collaboration with EM’s Bakery in store!
Mark your calendars, because this pop-up event is not to be missed!

Crawfish by Buggin' Out Boils
2025-04-27 13:00 - 18:00, 2025-04-28 17:00 - 21:00, 2025-05-02 17:00 - 21:00, 2025-05-03 13:00 - 18:00, 2025-05-04 13:00 - 18:00, 2025-05-05 17:00 - 21:00, 2025-05-09 17:00 - 21:00, 2025-05-10 13:00 - 18:00
Chef Casey with Buggin’ Out Boils is back this crawfish season with Viet-style crawfish, traditional crawfish, and grilled oysters!
If Casey sells out before the event ends, we’ll update our Instagram story to keep y’all in the loop.
Pricing: Check out Buggin’ Out Boils’ Instagram for all the details. Pricing is set by the chef.
Heads Up: Pop-ups may be canceled due to weather, we’ll post updates in our Instagram story if this happens.
Large Group? Reserve crawfish ahead of time by reaching out to Chef Casey via the Contact page here.
Cheers!

Southerns Food Truck
2025-04-28 17:00 - 21:00, 2025-05-10 12:00 - 18:00
Treat yourself to Southerns delicious Nashville hot chicken and some Miel beer!
Whether you like your chicken mild or super spicy, they have something for everyone. They took the award for “Best Use of Chicken in a Dish” award at the Fried Chicken Festival for a reason; it’s so good!

Oh Boy Po'Boy Pop-up
2025-04-29 17:00 - 21:00, 2025-05-06 17:00 - 21:00
We’ve got a new pop-up in the mix— say hello to Oh Boy Po’ Boys!
Oh Boy is a pop-up by Nils Olsen, who started out bartending and ended up falling in love with the kitchen. After cooking at Faubourg Brewery and geeking out over flavor combos, he decided to do his own thing—serving up sandwiches so good they’ll have you coming back for more. Come give them a big welcome!

Get Your Mom & Dim Sum Pop-Up
2025-04-30 17:00 - 21:00, 2025-05-07 17:00 - 21:00
Get Your Mom & Dim Sum is making a highly anticipated comeback, popping up at Wednesday Trivia Nights and select Mondays! Chef Andrew Lu and his team serve up New Chinese American dim sum with a Southern twist, featuring irresistible favorites like the dan dan dumplings that keep everyone coming back for more.
After stepping back to focus on his kitchen at The Holy Ground, Chef Andrew is bringing back limited pop-ups at Miel, packed with exciting specials!
Check out a sample menu from their last pop-up below, and don’t forget to follow their Instagram for weekly specials and updates!

Trivia with Challenge Entertainment
2025-04-30 19:00 - 21:00, 2025-05-07 19:00 - 21:00
Join us every Wednesday at Miel for free LIVE Trivia Night with Challenge Entertainment!
Round up your crew, grab a table, and test your knowledge with questions on everything from sports and history to music and science—all while sipping on your favorite Miel beer.
The best part? The top teams win prizes! It’s totally free to play, but we’d love for you to support our pop-up by snagging some tasty eats.
Trivia kicks off at 7pm sharp—don’t miss the fun!

Waska Latin Pop-Up
2025-05-02 17:00 - 21:00, 2025-05-09 17:00 - 21:00
We’ve been searching for a pop-up cooking up authentic Latin food and we’re so excited to have them pop-up at Miel! Get ready for tasty plantains, arepas, and sometimes the famous Picada dish by Waska.
Chef Jose brings his amazing Latin street food that pairs perfectly with a Miel beer. The menu changes up, but the Latin flavors are always on point! Below is a sample menu from their last pop-up at Miel.
Give Waska a follow on Instagram to see all their pop-ups around town.

The Magic Burger Pop-Up
2025-05-03 18:00 - 22:00
Help us give The Magic Burger a big welcome back to Miel for their second pop-up in the beer garden. Magic Burger’s where fancy, gourmet burgers meet with street food. They’re Black-owned and serving up the OG Magic Burger, plus veggie picks like Meatless Magic or Hot Honey Grilled Cheese.
They’re already on the list as one the best pop-ups in the city so don’t miss out!
Below is the menu for this pop-up. Pictures are coming soon.
In the meantime, give them a follow on Instagram to see what they’re about!

Après Vous Raw Oyster Bar
2025-05-04 12:00 - 18:00
Meet Apres Vous — a pop-up by Robert Landry and Lauren Clark, serving up fresh oysters and delicious snacks!
Robert, a New Orleans native, has spent over 20 years in the food world — from working with Brennan’s Restaurant Group to popping up alongside local chefs. A certified Level 1 Oyster Ambassador through the Oyster Master Guild, he currently shucks at Pigeon & Whale and Sidecar Oyster Bar.
Lauren, a bartender and food enthusiast from Upstate New York by way of South Carolina, brings her love of cocktails, comfort food, and hospitality to every table.
Together, they’re creating an Apres Vous experience full of raw oysters and tasty bites. Come hang out!

Revenge of the Sixth: Star Wars Trivia
2025-05-06 19:00 - 21:00
Think you know the capital of Kashyyyk is Rwookrrorro without Googling it? Then it’s time to put your mind to the test at Star Wars Trivia: Return of the Sixth at Miel on Tuesday, May 6, starting at 7pm!
Join trivia masters Donnie and Josh as they guide you through 6 rounds of galactic brain busters spanning the Star Wars universe. All are welcome to compete for prizes and eternal nerd glory.
Come hungry: Oh Boy Po Boys will be popping up with delicious po boys to fuel your hungry minds from 5pm-9pm!
Trivia begins at 7pm sharp — may the facts be with you.

Semita Mamita Pop-Up
2025-05-11 12:00 - 17:00
We’re so excited to have Semita Mamacita popping up at Miel on Sunday, April 20th! Baker Bella McDow blends her Salvadoran roots with Southern flavors to create next-level pastries and baked goods—think conchas, empanadas, and her signature horchata. Come by and treat yourself to these handmade Latin American pastries while they last!
