Miel Brewery

Buggin' Out Boils Crawfish
2026-05-10 13:00 - 17:00, 2026-05-11 17:00 - 20:00, 2026-05-15 17:00 - 20:00, 2026-05-16 13:00 - 17:00, 2026-05-17 13:00 - 17:00, 2026-05-18 17:00 - 20:00, 2026-05-22 17:00 - 20:00, 2026-05-23 13:00 - 17:00 (America/Chicago) | Miel Brewery & Taproom, 405 Sixth Street, New Orleans, LA, 70115, United States
Chef Casey with Buggin’ Out Boils is back this crawfish season with Viet-Cajun style crawfish, traditional crawfish, and grilled oysters! We’re so excited to partner with Buggin’ Out Boils again and officially welcome crawfish season back to Miel.
A few crawfish season reminders:

Selling out: If Casey sells out of crawfish before the event ends, we’ll update our Instagram story to keep y’all in the loop.
Pricing: Reach out to Buggin’ Out Boils’ for all the details. Pricing is set by the Chef.
Cancellations: Pop-ups may cancel due to weather, we’ll post updates in our Instagram story if this happens.
Large Group looking for crawfish? Reserve crawfish ahead of time by reaching out to Chef Casey via the Contact page here.
Miel is family and pet friendly.

Buggin’ Out Boils will be at Miel every Friday, Saturday, Sunday, and Monday!

Taste of Kultures Birria/Filipino Pop-Up
2026-05-11 17:00 - 21:00, 2026-05-18 17:00 - 21:00
We’re so excited to have Taste of Kultures at Miel!
This woman-owned pop-up is run by the incredible Jerry Chapman, who’s serving up birria beef and shrimp tacos, empanadas, plus rotating Filipino specials like her homemade lumpia. Jerry draws from her Filipino roots and pours so much heart into every dish. We first tried her tacos at the Lafreniere Farmers Market and were instantly blown away. She’ll be popping up at Miel all month, so don’t miss your chance to come eat something truly special!

Oni Onigiri Pop-Up
2026-05-12 17:00 - 21:00, 2026-05-19 17:00 - 21:00
Oni, a pop-up specializing in onigiri and Japanese street food, has a new, dedicated New Orleans pop-up! We’re thrilled to have them at Miel regularly!
Hailing from Baton Rouge, Oni is the brainchild of chefs Shawn Cao and Riley Dunaway. With years of experience in commercial kitchens and a shared passion for cooking, they’ve set out to introduce traditional and street-style Japanese cuisine. Their debut at Nola Nite was a resounding success, and now they’re bringing their culinary talents to New Orleans, popping up at Miel!
Mark your calendars, because this pop-up event is not to be missed!

Hi-Tide Pizza & Crudo Pop-up
2026-05-13 17:00 - 21:00, 2026-05-20 17:00 - 21:00
Hi-Tide Pizza is the pop-up from chefs Eric Marshall and Shaun Champagne, known for their crispy-edged pan pizzas, fresh crudo, and delicious small plates. Born out of years working in New Orleans kitchens, it’s quickly become a can’t-miss pop-up around town. Help us give them a big welcome to Miel!
Below is a sample menu for their pop-up, but keep in mind specials might change!

Après Vous: Oyster Night Pop-up
2026-05-14 17:00 - 20:00
We’re excited to welcome Apres Vous for an Oyster Night pop-up featuring Bright Side oysters on the half shell and a Pizza Oyster special starting at 5pm!
Apres Vous is a pop-up by Robert Landry and Lauren Clark serving up fresh oysters and delicious snacks. Robert, a New Orleans native and certified Level 1 Oyster Ambassador through the Oyster Master Guild, has spent over 20 years in the food world and currently shucks at Pigeon & Whale and Sidecar Oyster Bar. Lauren, a bartender and food enthusiast from Upstate New York by way of South Carolina, brings her love of cocktails, comfort food, and hospitality to every table.

Come get some delicious oysters, Hatch + Harvest, and play bingo! See you soon!

Hatch & Harvest Food Truck
2026-05-14 17:00 - 21:00, 2026-05-16 12:00 - 18:00, 2026-05-21 17:00 - 21:00, 2026-05-23 12:00 - 18:00
Hatch + Harvest is pulling up to Miel Brewery with their food truck, bringing all the green hatch chile goodness and their delicious egg rolls that we can’t stop thinking about. Grab their tasty menu items to enjoy in the beer garden as the perfect pairing for your favorite Miel beer.
Their menu changes week to week, but one thing never does: the egg rolls always show up strong. Keep an eye on our socials for the full menu, posted in our story the night before!

Plant Bingo: May Flowers at Miel
2026-05-14 19:00 - 21:30
Plant Bingo: May Flowers with Hatch + Harvest and Apres Vous Oyster Night
Join us on Thursday, May 14th starting at 7pm for a few rounds of bingo hosted by Grace, delicious food, and floral themed plant prizes.
We’re also excited to welcome Apres Vous for an Oyster Night pop-up featuring Bright Side oysters on the half shell and a Pizza Oyster special starting at 5pm.
Food Line-Up:
• Hatch + Harvest food truck from 5pm-9pm• Apres Vous Oyster Night pop-up from 5pm-9pm• Heart Shaped NOLA dessert pop-up from 5pm-9pm
Details:
Plant bingo is traditional bingo, but with adorable plants or free beer as prizes. Whether you’ve got a full-on jungle at home or can barely keep a succulent alive, this night is for you.
• Bingo is free to play• First round starts at 7pm. We’ll play rounds until around 9:30pm or until prizes run out• All ages are welcome• Winners of each round get to choose between plant prizes or Miel beer• One bingo card per person, per round
We plan on hosting Plant Bingo every month, and if you can’t make this one, we’ll have another in June. Stay tuned for the next date.

Waska Latin Pop-Up
2026-05-15 17:00 - 21:00, 2026-05-22 17:00 - 21:00
The search for delicious and authentic Latin food is over thanks to Waska. Get ready for tasty plantains, arepas, ceviche, and sometimes the famous picada dish from Waska!
Led by Chef Jose, Waska serves Colombian-inspired street food that pairs perfectly with a Miel beer. The menu changes up seasonally, but the Latin flavors are always on point! Below is a sample menu from their last pop-up at Miel.
Give Waska a follow on Instagram to see all their pop-ups around town!

Get Your Mom & Dim Sum Pop-Up
2026-05-16 17:00 - 22:00
Get Your Mom & Dim Sum is making a highly anticipated comeback, popping up at Miel with all their classics! Chef Andrew Lu and his team serve up New Chinese American dim sum with a Southern twist, featuring irresistible favorites like the dan dan dumplings that keep everyone coming back for more.
After stepping back to focus on his kitchen at The Holy Ground, Chef Andrew is bringing back limited pop-ups at Miel, packed with exciting specials!
Check out a sample menu from their last pop-up below, and don’t forget to follow their Instagram for weekly specials and updates!

Southerns Food Truck
2026-05-17 12:00 - 18:00
Treat yourself to Southerns delicious Nashville hot chicken and some Miel beer!
Whether you like your chicken mild or super spicy, they have something for everyone. They took the award for “Best Use of Chicken in a Dish” award at the Fried Chicken Festival for a reason; it’s so good!

Disco Daisy Shaved Ice Pop-up
2026-05-17 12:00 - 18:00
We’re super excited to welcome back this sweet pop-up to Miel: Disco Daisy Ice! Catch this ice cold pop-up paired with crawfish and other savory pop-ups. Check out this sample menu from their last pop-up! Please keep in mind that Disco Daisy may change it up to feature new specials.

Reading Rainbrew: A Not So Required Reading Book Fair
2026-05-21 18:00 - 21:00
Reading Rainbrew: A Not So Required Reading Book Fair at Miel
Join us on Thursday, May 21st from 6pm-9pm for a book fair at Miel just in time for summer reading. Book Banter Books and Lattes and Love Letters are teaming up for an evening filled with great books, delicious food, and nostalgic desserts.
Books By:
Book Banter Books is a free-range indie bookstore specializing in pop-ups and events all over town. Expect reader favorites, new releases, kids books, sci-fi, history, books-in-translation, and everything in between.
Lattes and Love Letters is bringing curated romance reads, blind dates with a book, bookish goodies, special editions, indie authors, and their branded coffee. Romance readers, this one’s for you.
Food By:
• Hatch + Harvest food truck from 5pm-9pm• Heart Shaped NOLA nostalgic dessert specials from 5pm-9pm
We can’t wait. Help us spread the word and consider this your unofficial summer reading assignment.
