Careers at Miel

Brewer’s Assistant

Apply by: February 23, 2023

We are looking for a part-time Brewer’s Assistant as we ramp up production and expand our quality control processes. If you are great at working with a small team, innovative, and love learning about beer, then this position might be for you! This is a part-time position with potential growth into a full-time position.

Compensation is based on previous experience and may include eligibility for healthcare and PTO. We encourage job applications from diverse communities and we do not discriminate based on based on race, color, religious creed, sex, gender identity, age, national origin, citizenship, or any other consideration made unlawful by federal, state, or local laws. All employment at Miel is decided on the basis of qualifications and merit. Please see our Code of Conduct for further details on the work place that we strive to create.

Tasks include:

  • Cleaning, sanitation, and organization of fermenters and brewery facility

  • Assisting brewer with wort production on a Craft Kettle 10 BBL 2 vessel brewhouse

  • Assisting in operation and maintenance of a Wild Goose Evolution 1 head canning line

  • Assisting in kegging beer and organizing the walk-in storage cooler

  • Cleaning kegs on a Premier 2 head semi-automatic keg washer

  • Performing preventative maintenance on: pumps, canning line, air compressor, brewhouse, glycol condenser, and electric forklift

  • Working with and reporting directly to the brewer

  • Following standard operating procedures while maintaining a safe environment

  • Helping make better beer through sensory training and hands-on education

  • Working closely with the brewer, trying new beer, and having fun!


  • Basic knowledge of brewing processes, equipment, cellaring, sanitation, and packaging/ or just an enthusiasm to learn

  • Basic knowledge of beer styles

  • Basic computer knowledge pertaining to Gmail, Excel, Google Sheets, and Slack

  • Strong work ethic and passion for learning about equipment and beer

  • Ability to work as a team member as well as autonomously

  • Maintain OSHA requirements on safety and standard operational procedures

  • Ability to lift 55+ lbs repeatedly and be on your feet for extended periods

Previous experience in a brewing facility is not required, but any experience with the following would be seen as an asset:

  • Previous experience with mechanical equipment maintenance

  • Previous experience with facility management

  • Previous experience with equipment manufactured by Wild Goose, G&D, Premier, and Craft Kettle

  • Previous experience with basic plumbing, electrical, or fabrication

  • Forklift certification

  • Basic safety training


To apply, fill out the form below and upload your resume and cover letter.

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Accepted file types: pdf, doc, docx, Max. file size: 8 MB, Max. files: 2.

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